On today's episode of Cultivating the Masses, we have Kon Wen Chun, the founder of Empower Gum, Malaysia’s first caffeinated chewing gum. What began as a personal endeavour of finding alternatives to coffee and energy drinks quickly developed into a business built upon the goals of boosting energy levels.Hop right in as we explore his journey on creating one of the most distinctive caffeine-related products on the market.
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47:17
E-Farm | Sean Lee
On today's episode, we have Sean Lee, the co-founder of E-Farm, an urban farm that actively grows organic produce without using conventionally hazardous chemicals and techniques- aiming to become Malaysia's premier purveyor of urban farming. Come and join us as we tune in on how this aquaponic idea, embarked them on their unbeleafable journey in horticulture.
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40:31
Ribbon App | Mumu Ngui
On today’s episode of our podcast, we have Mumu Ngui, the founder of Ribbon App, a friend renting application that connects users with cultural experiences through their curated hosts. Born and raised in Tawau, Mumu has garnered hosts from a variety of countries like Taiwan and Singapore with many more in the pipeline. Get a load of Mumu's story as we journey through what sparked his start as a techpreneur, creating one of Malaysia's most unique experiences, through a mobile app.
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1:01:51
The Bao Guys | Lucas Isaac & Dominic Chou
On today’s episode of our podcast, we have Dominic Chou and Lucas Isaac, the co-founders of The Bao Guys, a fast-food bao chain that became a fruitful success after opening more than 5 franchises across Klang Valley, captivating their audience with their quirky bao-tastic menu names— reigniting the flames of how their baos can be tapau-ed.Tune in with us as we pull back the layers of this steamy and mouth-watering adventure of the bao bros.
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54:16
Wolf and Turtle Coffee | Arif Azman
On today’s episode, we have Arif Azman, the founder and CEO of Wolf & Turtle Coffee, a coffee franchise that’s set out to share the sophisticated world of coffee with our Malaysians. Starting out with a humble store in Menara Weststar in Ampang, they’ve grown into a blooming coffee empire with numerous additional branches and a newly established roastery.Hop aboard this steaming episode as we discover the ideal coffee blend for their coffee company.Check out this episode of Cultivating The Masses, now available on all podcast platforms.Cultivating The Masses is a proud member of the Renegade Radio Network.You can find more of us on all social media platforms @cultivatingpod
Cultivating the Masses is a platform that let's inspiring individuals share their story beyond what they do best - Their thoughts, behind-the-scene moments of their amazing achievements, the lesson they have learned and how to make an impact.
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