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Have You Eaten Yet?

Kassata Bollman
Have You Eaten Yet?
Último episodio

66 episodios

  • Have You Eaten Yet?

    Breaking Beyond Expectations: Life, Travel, and Infinite Love with Shailla Chand

    30/09/2026 | 50 min
    Another inspiring conversation, this time with Shailla Chand, writer and founder of Breaking Beyond. 
    Joining us from California, Shailla opens up about what it means to grow past societal expectations and fear. 
    We talk about her approach to healing, our infinite capacity for human love, and the profound ways traveling expands the heart and mind.

    https://www.instagram.com/haveyoueatenyetpodcast/?hl=en

    https://www.tiktok.com/@haveyoueatenyetpodcast

    https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
  • Have You Eaten Yet?

    Moving Past Fear: A Conversation with Jordan Foster

    29/07/2026 | 1 h
    What happens when we stop letting fear dictate our choices? 
    Oakland-based videographer, photographer, and producer Jordan Foster joins the show to discuss his mission of amplifying overlooked voices and raising awareness of social issues. 
    In our conversation, Jordan shares how visual storytelling can challenge mainstream narratives and connect communities. 
    We dive into why living out of fear traps us in a life of distraction, and how choosing radical accountability can completely transform our reality and open up our truest path.

    https://www.instagram.com/haveyoueatenyetpodcast/?hl=en

    https://www.tiktok.com/@haveyoueatenyetpodcast

    https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
  • Have You Eaten Yet?

    Go After What You Want with Chef Maya Mastersson

    24/06/2026 | 44 min
    What happens when you embrace discomfort and chase exactly what you want? 
    In this episode, we sit down with Chef Maya Mastersson, Executive Chef and Founder of the Black Roux Culinary Collective in New Orleans, Louisiana. 
    Maya opens up about her culinary journey and shares powerful insights on resilience, purpose, and growth. 
    We dive into why you must "do the thing," how a closed door always leads to a path in perfect alignment, and why letting go of control allows your true story to unfold. 
    Tune in for an inspiring conversation that will push you to step out of your comfort zone and go after your dreams.

    https://www.instagram.com/haveyoueatenyetpodcast/?hl=en

    https://www.tiktok.com/@haveyoueatenyetpodcast

    https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
  • Have You Eaten Yet?

    Chef Cal Byerley On Serving Up Impact: The Ripple Effect of a Generous Restaurant Culture

    27/05/2026 | 41 min
    In this inspiring episode, we sit down with Michelin-starred Chef Cal Byerley, co-founder of Northumberland's acclaimed Restaurant Pine. 
    While Cal is widely celebrated for his groundbreaking sustainability practices and hyper-local culinary vision, this conversation dives into a massive passion project outside his own kitchen: creating a thriving charity festival that is focused on cancer research.
    We explore the beautiful ripple effect of this collective mission.

    https://www.instagram.com/haveyoueatenyetpodcast/?hl=en

    https://www.tiktok.com/@haveyoueatenyetpodcast

    https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
  • Have You Eaten Yet?

    Chef Adriana Cavita: Expanding Your Worldview through Food

    29/04/2026 | 48 min
    Our Guest Is Chef Adriana Cavita.
    She Joins Us From London…
    Where She’s Currently Chef & Owner Of Cavita…A Concept Focused On The Soul Of Mexican Cuisine…Where The Menu Has Been Described As Both Rooted In Tradition And Reimagined For Today…

    https://www.instagram.com/haveyoueatenyetpodcast/?hl=en

    https://www.tiktok.com/@haveyoueatenyetpodcast

    https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
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Acerca de Have You Eaten Yet?
We all experience a unique journey when it comes to food. But what about looking at food and the path of creative individuals in the world ? In Have You Eaten Yet, host Kassata Bollman talks with thought-leaders from around the world about their journey to the present moment. Every person takes part in the daily practice of eating. Food has the power to evoke memories and emotions. We honor and embrace that concept during these conversations.It’s through these open and honest discussions that guests explain how they overcome challenges, connect with a deeper sense of self and navigate life. The combination of looking back, standing in the present moment and envisioning the future, leads to universal lessons that help all of us navigate life.
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