The Tim Atkin Cork Talk Podcast

Stellios Boutaris is a fourth-generation winemaker who’s one of the key figures in the modern Greek wine scene, running both Kir-Yanni in Macedonia and Domaine Sigalas on the volcanic island of Santorini. A lover of both Xinomavro and Assyrtiko, two of the country’s most distinctive grapes, he has extremely topical views about sustainable viticulture in a changing climate and how Greece can sustain its global momentum.

To read more about Stellios have a look at Kir-Yanni website. You can also follow him on Instagram at @stelliosboutaris.

Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

A university course in the historical geography of viticulture prompted Matt Gant to get on a plane from London to New Zealand to do harvest. Since then, he’s never looked back, working at St Hallett in Australia before setting up two projects of his own, First Drop and Gant & Co. Dividing his time between Western Australia and Quinta de Pedra Alta in the Douro, he loves living Down Under but still cheers for England when it comes to cricket.

To read more about Matt have a look at The Gant & Co. website. You can also follow him on Instagram at @gantandcowines.

Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Núria Altés was born into a family of grape growers in Batea in southern Catalunya and worked at the local co-operative before she set up her own bodega, Herència Altés, with her husband, Rafa de Haan, in 2010. Now recognised as one of the leading voices in the dynamic Terra Alta region, she’s passionate and deeply knowledgeable about organic viticulture, old vines and local grapes such as Garnacha Blanca and Garnacha Peluda.

To read more about Núria have a look at her website. You can also follow her on Instagram at @herencia_altes.

Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Jerry Lockspeiser dreamt of being a professional footballer, but ended up in wine by accident in his early thirties. A serial entrepreneur and risk taker, who built Vinceremos and Bottle Green into major wine suppliers, he’s now the chair of North South Wines, and director of Positive News. From organic wine pioneer to marathon runner, philanthropist to published author, Jerry's career spans four decades. And he’s still going strong.

To read more about Jerry have a look at the North South website. You can also follow him on Instagram at @jerrylockspeiser.

Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Tony Bish got a harvest job at a winery in Gisborne to fund a ski season in New Zealand’s South Island and has never looked back. After 27 years at Sacred Hill, he set up his own brand in 2013, entirely focused on Chardonnays of all shapes, sizes and styles. Sourcing grapes from some of the best vineyards in Hawke’s Bay, he’s on a mission to turn consumers into what he calls 'Chardonnistas', challenging the ABC (Anything But Chardonnay) movement in the process.

To read more about Tony have a look at his website. You can also follow him on Instagram at @tonybish.wines.

Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.